Top 100 wines of England
Discover the top 100 best wines of England as well as the best winemakers in the region. Explore the varietals of the wines that are popular of England and the best vintages to taste in this region.
Discovering the wine region of England
Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.
Sussex, Kent and Hampshire lead. ~3,800 ha.
Discover the grape variety: Faberrebe
Aromatic, fine whites with a pale golden robe, an airy palate with preserved acidity, and signature muscat, white flower (acacia, elderflower), white fruit (apple, pear) aromas with delicate floral notes. Also vinified as off-dry styles. Grown in the Rhine and Franconia regions for dry and off-dry aromatic whites. German white grape obtained in 1929 by Georg Scheu in Alzey (Weißburgunder × Müller-Thurgau).
Food and wine pairing with a wine of England
wines from the region of England go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spanish seafood paella, preparation of the green olives or baked fish with paprika.
Organoleptic analysis of wine of England
On the nose in the region of England often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples. In the mouth in the region of England is a powerful with a nice vivacity and a fine and pleasant bubble.
